They were ‘ discreet ’ in discerning that it was then the right and proper time and what were the best means for serving the food.
آنها دانا بودند ،‏ زیرا می‌توانستند تشخیص دهند که آن موقع ،‏ وقت مناسب و معین بود و اینکه بهترین وسایل برای سِرو کردن غذا چه هستند .‏