Put them in a bowl with two pints [1 liter] of water (sufficient to cover the vegetables), along with the bread, garlic, seasoning, vinegar, and oil.
Tad visu saliek bļodā, pielej litru ūdens (ūdenim dārzeņi ir jāpārklāj) un pievieno maizi, ķiploku, garšvielas, etiķi un eļļu.