The nuts are then husked and sorted at the farm, after which they are delivered to a factory to be shelled, graded, and shipped to buyers.
Lalu, kacang itu dibuang kulit luarnya dan disortir di ladang, kemudian diangkut ke pabrik untuk dilepaskan kulit kerasnya, dikelompokkan menurut mutunya, dan dikirim kepada pembeli.