One of the first recipes I attempted was for madeleines. 미국 주방에서 일하기 위해 꽤 많이 변형해야 했지만 그만한 가치가 있었다고 생각합니다. My recipe also deviates from the original with the addition of grapefruit zest, almond extract and sliced almonds, which I think add depth and texture.