Eggnog is widely available in supermarkets in several nations during this period. 우유, 달걀, 설탕, 향료를 사용해 직접 만드는 에그노그는 전통적으로 계피나 육두구로 향을 냅니다. Eggnog is typically served cold, although, on exceptionally chilly days, you may warm it up.