The beignet aux chataignes chestnut donut is one of the many hardy desserts from Corsica. 꿀, 밤 가루, 달걀, 우유가 들어가는 이 디저트의 레시피는 천국과도 같아요. Pietra is the Corsican beer brewed from chestnut flour which is also available throughout Provence.