You get that nice charred edges which gives the char siew that crisp bite, and theres a decent ratio of meat and fat. 저는 더 기름졌으면 좋았겠지만 균형을 원하는 사람들에게는 이 정도면 충분합니다. While its not the best Ive eaten, this is still worth trying if youre a char siew fan.