Grandma had the shrimp and scallops, also with asparagus and risotto. 새우는 적당한 크기와 신선한 맛이 있었지만 가리비는 할머니 입맛에 비해 약간 덜 익었습니다. A quick trip back to the kitchen fixed that problem, but the risotto was still the winner for her too.