To bring out the great taste, itll need to be smoked for several hours. 처음 몇 시간 훈연 후 호일로 감싸면 조리 시간이 단축되고 육즙을 유지하는 데 도움이 됩니다. Smoked Beef Chuck Recipe This roast was seasoned with a simple rub mix, then cooked in my smoker for hours.