While the oatmeal for the meatloaf was soaking in hot milk, I started a batch of Greek yogurt. 지금은 도비어 요거트 기계에 있고 오늘 밤 늦게 냉장고에 넣어 굳힐 거예요. Then tomorrow morning I can strain it while I blog and will have fresh yogurt to take to work.