The national food safety authorities of the Member States (meeting of the EFSA Advisory Forum on 6 February 2018) and the Scientific Committee of EFSA (15 February 2018) were also consulted.
Samuti konsulteeriti liikmesriikide toiduohutusametitega (Euroopa Toiduohutusameti nõuandva kogu koosolek 6. veebruaril 2018) ja EFSA teaduskomiteega (15. veebruaril 2018).