The data submitted by the 28 EU Member States for 2015 show a 9.7% increase of the quantity of foodstuffs submitted to irradiation in the EU, compared to 2014 and a concomittant 3.4% increase of the checks performed at product marketing stage by competent authorities.
Podaci koje je dostavilo 28 država članica EU-a za 2015. pokazuju povećanje količine hrane podvrgnute ozračivanju u EU-u za 9,7 % u usporedbi s 2014. i istovremeni porast broja kontrola koje su provela nadležna tijela u fazi prodaje za 3,4 %.