Lombardy wine
...that the Lombardy wine region of Franciacorta produces a style of sparkling wine that is more bubbly than frizzante but has less carbon dioxide than most sparkling wines?
...that the <b id="mwAj4"><a class="mw-redirect" href="./Lombardia_(wine)" id="mwAj8" rel="mw:WikiLink" title="Lombardia (wine)">Lombardy wine</a></b> region of <a href="./Franciacorta" id="mwAkA" rel="mw:WikiLink" title="Franciacorta">Franciacorta</a> produces a style of <a href="./Sparkling_wine" id="mwAkE" rel="mw:WikiLink" title="Sparkling wine">sparkling wine</a> that is more bubbly than <i id="mwAkI"><a class="mw-redirect" href="./Frizzante" id="mwAkM" rel="mw:WikiLink" title="Frizzante">frizzante</a></i> but has less <a href="./Carbon_dioxide" id="mwAkQ" rel="mw:WikiLink" title="Carbon dioxide">carbon dioxide</a> than most sparkling wines?