Effect of @entity1674 containing medium- and long-chain @entity1718 on serum XXXX levels and body fat in college athletes.

@entity1 @entity2298 @entity28 @entity1674 @entity1460 @entity1718 @entity165
@entity1674 containing medium- and long-chain @entity1718 (TML) have medium- and long-chain @entity1718 in the same molecule. The effects of dietary TML on serum lipid levels and body fat were studied in six young @entity1 belonging to a university rowing club. A double-blind crossover study was performed in which for 3 wk the subjects ingested a liquid diet containing 20 g/d of @entity1460 oil or TML in addition to their regular diets. Throughout the study, they were asked to keep their usual lifestyle, including diet and physical activity. The body composition of the subjects was measured weekly. Blood samples were taken at 0, 2, and 3 wk of each treatment period. There was no significant difference in energy intake between the @entity1460 oil diet period and the TML diet period. The rate of variation of serum @entity1674 concentration was significantly lower after a consumption of the TML liquid diet for 3 wk compared with the @entity1460 oil liquid diet. The rate of variation of body fat mass was also significantly lower after a consumption of the TML liquid diet for 3 wk compared with the @entity1460 oil liquid diet. However, the serum @entity165 concentration did not change significantly during either dietary treatment. These results suggest that TML, compared with @entity1460 oil, may have the potential to prevent @entity2298 and @entity28 caused by consumption of a high-fat diet.
