Kebabs to roast and roll
Kebabs, originating from the Middle East, encompass a variety of roast meats, including minced, cubed and sliced varieties.

They have gained popularity worldwide, with the shish kebab being one of the most renowned. Traditionally meaning “skewered burnt meat” in Aramaic, shish kebab often features minced meat, though cubed or sliced options are common today.
shish kebab,Armenian cuisine,chicken kebab,rice pilaf,non-spicy,children,oven-roasted,Retro Recipe,Ian Lau
Kebabs, originating from the Middle East, encompass a variety of roast meats, including minced, cubed and sliced varieties.